Boozy, rye and chocolate truffles ('Kartoshka'!)

Luxurious chocolate truffles looking like ... little potatoes! A vintage recipe from our childhoods. 

For the duration of our #RyeLove season only we are making these truffles with Lithuanian Scalded Rye bread from Karaway bakery (which has won 3 Great Tasting Awards!).

Organic cocoa powder and dark chocolate with fine breadcrumbs and a splash of cognac. Studded with walnuts for the potato effect.

10 cakes per pack.

(Each truffle is about 6-7 cms long, so they are like little cakes, rather than the size of a more standard chocolate truffle.)

Ingredients: cocoa powder, dark chocolate, butter, breadcrumbs, cognac.

Allergens: 2, 4, 7, 10 (for allergen description please see our policy).