Golden Pasochka (Easter cheese cake)

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Our more airy and indulgent take on the traditional Slavic Easter sweet cheese cake - Paska. In super cute little dome pots!

Made with very fine and smooth tvorog (curd cheese), roasted almond flour, mixed with sour cream, a little butter and sugar. 

Filled with dried apricots and decorated with almonds.

The size:

Apprx 200gr. For 2-3 people.

How to store: store in the fridge for a maximum of 3 days. 

Ingredients: tvorog, butter, dried apricots, sugar, vanilla sugar, almonds.

 Allergens: dairy, nuts, sulphates (for allergen description please see our policy).